| Location: |
11 College Ave, Los Gatos, CA 95030 |
|
| Cuisine: |
Global cuisine that combines foods from different
cultures with local fresh ingredients. |
| Menus: |
Change seasonally |
| Price Range: |
Small Plates $5-17, Large Plates $19-35, Desserts
$7.50-9 |
| Wine List: |
Constantly changing list designed by Chef/Proprietor
Gary Messick to compliment the current menu. Price range: $26-90. |
| Hours: |
Lunch Monday through Saturday 11:30-2:00
Monday through Saturday 5:00pm - 10:00pm
Sundays 5:00pm - 9:00pm |
| Parking: |
Available behind the restaurant in the Soda Works
Plaza Lot or in the surrounding town |
| Credit Cards: |
Master Card, Visa, American Express |
| Seating Capacity: |
60 in the Dining Room, 60 on the Patio |
| Patio Dining: |
June through September as weather permits |
| Private Functions: |
The restaurant is available for buy outs. Buy out
pricing is determined by the day of the week of the event. Buy outs
include customized menus created by chefs Gary and Vickie Messick. |
| Dress Code: |
Dressy/Casual |
| Corkage: |
$20 per 750ml for the first three bottles, for additional
bottles contact management |
| Reservations: |
Recommended in advance especially on weekends. A
credit card number is necessary to reserve all parties of 6 or more.
Call 408-395-2808 |
| Graphic Design: |
by the 13th Floor and Free Range Chicken
Ranch |
| Interior Design: |
by Los Gatos Company and Designline
2006 update by Layers of Color |
| Artwork: |
Available for purchase, contact Los Gatos Company
at 408-354-2433 |
