Tapestry, a California Bistro
Wine & Cocktails Dinner Menu Lunch Menu Kids Menu
Private Dining Boxed Lunch Catering

Lunch Menu

Soup and Salads   Wines by the Glass
Samosas…Crispy Fried Duck Filled Pastries w/ an Orange-Cilantro Yogurt Dip  6.   La Marca Prosecco  6.
Organic Baby Greens… with crumbled Bleu D’Auvergne, Candied Walnuts & Lemon Dressing 6. / 9.   Taz Chardonnay 8.
Caesar Salad… Grilled Organic Romaine & Pita Chips   8.
w/ Grilled Chicken   14.     w/ Grilled Shrimp 16.     w/ Grilled Skirt Steak   16.
  Martella Sauvignon Blanc 6.
Soup…Changes Daily, or every other day   4. / 6.   Ch. L’Ermitage Blanc 8.
Calamari…Polenta Crusted & Served w/ Two Sauces  9.   MacMurray Ranch Pinot Gris 8.
Springrolls…Our Version is filled w/ Spicy Chicken & Vegetables 3 (each)   Ortas Cotes du Rhone 7.
Salmon Salad…Grilled Salmon w/ Organic Greens, Tapanade, Roasted Potatoes 15.   Colores Del Sol Malbec 6.
Spinach Salad…Warm Balsamic Vinaigrette (We Can Add Pancetta if You’d Like)   10.   Penfolds Bin 28 Shiraz 8.
Chinese Chicken Salad…Crispy Rice Noodles, Cilantro & Roasted Chicken   14.   Line Shack Pinot Noir 9.
Cobb Salad…Bibb Lettuce, Watercress, Chicken, Bacon, Avocado & Blue Cheese Dressing  12.   Adastra Merlot 13.
Sandwiches & a Burger    
Burger… A Kobe Beef Burger (filled or not) w/ Blue Cheese & Topped with Caramelized Onions   15.
Crab Melt…A Timeless Classic  15.    
Beef…Slow Cooked BBQ w/ Sweet Potato Chips  12.
Duck…Red Curry “Pulled” Duck w/ Curried Fries & Aioli  13.
Noodles

 

 
Lasagna…Voted “Best Lasagna Ever” by the Writer of This Menu   12.
Linguine… Tossed w/ Canadian Crabmeat, Sun-Dried Tomatoes, Shiitakes & Grilled Corn  19.
Penne… w/ Grilled Chicken, Spinach, Roasted Shallot Cream  13.
Fish, Fowl & Beef
Chicken Breast…w/ Israeli Cous Cous, Pomegranate Syrup & curry Oil  15.
Skirt Steak…Grilled & Served w/ Butternut Squash, Arugula Salad & Port Sauce  18.
Ahi…Grilled & Served on a Bed of Caramelized Fennel w/ A Shaved Fennel-Orange Salad  18.
Holiday Luncheon Special… 3 Course Prix Fixe Lunch   18.
A gratuity of 20% will be added to all parties of 6 or more.
All meats are prepared medium rare unless you specify otherwise.
We request that cell phones are not used in the dining areas.

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