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Special Events Join us to celebrate The Wines of Peter
Paul Winery 5:30 Hors D'oeurves with Winemake
Daniel Moore Menu Roasted Salmon w/ Chorizo-Potato “Hash” Grilled Skirt Steak w/ Black Beans &
Oven-Roasted Tomatoes A Dessert Surprise! $55 per person ( plus tax & gratuity) Click
here to make online reservations |
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